Queen flour’s wheat source completely comes from North America, with particularly favourable natural
conditions, North American grows best quality wheat in the world, in addition, its rotation planting system can
reduce chemical fertilizer, which makes wheat safer. meantime Queen flour promotes global bakery flour, to
make the bread be unique, various and tasty.
配置最新的设备和严苛的品控
Latest milling technology and strict quality control
Queen flour supported by latest high-tech, computerized milling equipment and analyzing facilities, guarantees
consistence and premium quality of the flour, 3-layers paper bag and Foods traceable system make the flour be
reliable and safe.