王后面粉的小麦原料全部来自北美，仿佛上天的恩赐，北美地区的光照、湿度、土壤和气候等自然条件，非常 适合小麦的生长；此外，土地定期轮休机制，让土壤得到休眠并积蓄自然养分，从而能减少化学肥料的使用; 生 长出的小麦更加安全。同时推广全球各国优质烘焙面粉，为面包师焙烤出纯正, 多样和美味的面包创造了条件。

Queen flour’s wheat source completely comes from North America, with particularly favourable natural conditions, North American grows best quality wheat in the world, in addition, its rotation planting system can reduce chemical fertilizer, which makes wheat safer. meantime Queen flour promotes global bakery flour, to make the bread be unique, various and tasty.

拥有国际上技术领先的全套瑞士BUHLER（布勒）生产线，全程全自动电脑监控，产品可追溯。多道顶尖工艺， 精准细心研磨，有效解决了面粉生产中重金属、霉毒素和通常的虫害问题；配以全套欧洲进口的成品检测设备（远 红蛋白仪、色选机、Brabendar 粉质仪和CHOPIN 吹泡仪等）和三层纸袋的包装保护，使每一袋面粉品质稳定、 安全和无污染。

Queen flour supported by latest high-tech, computerized milling equipment and analyzing facilities, guarantees consistence and premium quality of the flour, 3-layers paper bag and Foods traceable system make the flour be reliable and safe.

上海劲柏国际贸易有限公司
地址：上海市长宁区定西路1016号银统大厦(北楼)15楼
联系电话：+86-21-62250626